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Latest from the Blog
Pepper Steak Recipe (Chinese Pepper Beef Stir-Fry)
Tender beef, fresh peppers, and a light savory sauce come together in just 30 minutes for one of the easiest and most satisfying Chinese home cooking favorites you can make at home. We are in deep summer and peppers are in season. This dish is so perfect for cooking fresh peppers! The sauce is veryโฆ
Authentic Hunan Stir-fried Beef ๆน่-ๅฐ็้ป็่
It’s been a long time since I posted a recipe and I’m so excited to share this viral Hunan dish: Hunan Stir-fried Beef. So recently a new restaurant opened in our city and it offers authentic Hunan cuisine (aka Xiang Cai) and we were so excited to try it. If you’ve ever visited China’s Hunanโฆ
La Zi Ji (Authentic Sichuan Chicken) Recipe
Laziji or Sichuan Spicy Chicken is a dish originated in Chongqing city, where spicy food is very popular. This dish is famous for its spicy and fiery taste and fragrant smell. To cook the most authentic La Zi Ji, chicken (usually organic) is first chopped into bite size pieces with bones. With little marinade, chickenโฆ
Check out the YuXiang Eggplant recipe on my YouTube channel!:)
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